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Chicago, United States
Single mom of two from Chicago.

Wednesday, July 22, 2009

la la la la la la laaaaaaaaaaaaaaaaaaaaaa

numming on a 80cal, 0 fat Peach yogurt. I've learned that well, I just need to pay a lil extra for this Dannon Light & Fit brand and save 20 calories cuz the portion is 2 oz. smaller...and make up for the smaller amount but higher cost with bigger taste! I'd been getting the cheaper, 8oz. Aldi brand yogurt and after having the Dannon..and then going back to the Aldi brand...I just...I couldn't stay! Luckily Jewel usually has it on sale 10/$5...the sale that ended today was 10/$4...not sure if that's part of their price knock down thing they've been doing recently but I'll take it! grabbed 6 peach and 4 lemon chiffon.


So, without keeping a physical, written journal, I believe I have stayed below 2000 calories since Sunday. Since I've decided to start watching what I eat more closely and preparing 95% of my meals (I add that -%5 because I do sometimes have McDonalds and try to allow for some "spoil the family" with a meal out) I've been naturally staying under 2000 calories. It's somewhere between 400 and 900 more calories when the pounds don't come off...they stay stagnant or increase. I prefer a loss.

I also bought some whole wheat or whole grain bread products that are 100 cals a serving. Still a bit high but some are mini bagels to go with this whipped cream cheese w/honey&nuts that I'll indulge in a couple or so mornings or for a midday snack. The other is a new product...at least I've never seen it before...100 cals for it's like a sandwich bun that's been reduced to two mini-flat breads. one slice alone of this whole wheat (real ww, not white bread with some sprinkles of wheat and caramel coloring) bread I get at Aldi is 100 alone! I realized that last week and had to cut back my turkey burger from 2 slices to 1 slice cut/torn in half. Better option, and it's still a sandwich. And while I had the turkey burger with cheese, I've had lettuce and tomato with it. :D

soooooo, today I had a bowl of red berries Special K and 1/2 c. of skim milk (150), then 3/4 c. brown rice and about 1c. of chicken cacciatore sauce with vegs and about hmmmm, 3 or 4 oz. of chicken breast (est. 300 calories 350 max...could be wrong but the brown rice was only 70 i think and the tomato based "stew" is pretty lean), dinner was 1 1/2 c. collard greens, some rotisserie curry seasoned chicken..about 5 oz., and the fatty bad part was 2 2" pieces of cornbread. (I estimate that at about 450 calories).

It'd been about 5 hours+ since my last meal and I did some grocery shopping x2 before returning home and theeen I was trying to prep dinner. I was super dizzy...which happens to me a lot when I'm low on food and water..go figure. I felt sick, went to potty, didn't feel too much better after lightening my load (ha) so I had to sit again b4 falling out. Finally got the energy to get dinner and nuke it in the microwave. Knew I was gonna go for the greens so I figured...yeah. I want some cornbread

Just had the 80 calorie yogurt so I ESTIMATE (only 2 or 3 items are package info verified) that my total for today is 980...yeeeeeeeeeeeeeeeeah....no good....I need to eat more..at least I know I should have today...Oh wait, I had a boiled egg with that cereal this morning! not much of a big difference though.


sooooo, yeah, need to make sure I'm getting all my food in for the day so I'm not starving my metabolism.


sigh...i need to try and get to sleep before 10:30 because as long as I'm awake, the boy is awake because he still snuggles in my lil bed with me!

Don't judge me...some of y'all got fuc...uuuuh, jacked up living situations too!! LOL!!!

later all.

Be Blessed

2 comments:

  1. Sounds like you know what you need! Got to admit i quite often under eat my calories but usually it's because i'm full and i honestly don't want any more!!

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  2. I don't think today was one of those I'm full so I can go a little days. I knew I needed to eat but it wasn't a stomach hollering at me that did it. and it ALWAYS happens at the kitchen sink...usually when I'm prepping food for dinner!
    Had I eaten before we left to pick up the boy and do the grocery runs I would have been fine I think.

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